Barbecued Iberian Pork with Caramel Glazed is deliciously juicy and sticky, with the tender meat melting in your mouth.
Deep-fried prawns served with our homemade sweet and sour sauce that stimulate your appetite perfectly.
The freshly selected Mandarin Fish cooks with rich and smooth fish broth in a Copper Pot that brings you a one-of-a-kind taste.
Braised Beef Ribs with Homemade Sauce cooks at high temperature with bay leaves, star anise and sauce for 2 hours until the meat is tender and juicy, then marinate overnight to be more flavourable. This is also a sharing dish for 3-4 persons.